Oreti Natural by La Cabra

by Milky's Coffee


This lot showcases the deep and rich character of Bourbon, with stewed berries and dried fruit alongside a dark chocolate finish.

About the Coffee

Roaster: La Cabra, Denmark
Producer: Boyce Harries
Region: Thika
Altitude: 1600 masl
Varietal: Bourbon
Process: Natural
Harvest: January 2022

Optimal brew: Optimal brew: Filter 4-30 days | Espresso 10-60 days.